About
More than a cooking class, Cook Together is an experience in learning how accessible it is to integrate wholesome, delicious foods into our everyday lives. With guidance from professional chefs and nutrition experts, we’re bridging a divide in food education and promoting viable eating practices for a happier,more balanced life.
Our team, led by chef Jesse Barber and nutritionist Keri Romerdahl, is committed to introducing communities to sustainable, healthful eating habits. By teaching nutrition science and cooking techniques side-by-side, in a fun and collaborative environment,we’re providing the necessary skills and knowledge for a better relationship with food, for a lifetime.
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